Conference proceedings

Displaying 511 - 520 of 565 in CEST2021 (remove filter)

CEST Proceedings are published under the ISSN 2944-9820.

Enzymatic hydrolysis followed by alcoholic fermentation of prickly pears (Opuntia ficus-indica L.) cladodes and fruits using Saccharomyces cerevisiae E1A

(Corresponding) Karalis J., Arapoglou D., Markou G., Eliopoulos C., Papanikolaou S.
Topic: 
Biowaste
The cultivation and production of biomass of prickly pear is of particular interest due to the fact that it can be grown in arid areas, producing higher amounts of biomass with lower inputs (water, fertilizers etc.) compared to other crops. The present study examines whether enzyme...Read more
Keywords: 
Saccharomyces cerevisiae strains, enzymatic hydrolysis, bioethanol, enzymes, prickly pear (Opuntia ficus – indica (L.))
Paper ID: 
cest2021_00790

Circular Economy Shadows

(Corresponding) Sulich A., Sołoducho-Pelc L.
Topic: 
Ecology, environmental change and management
The effects of the Circular Economy (CE) are positive and negative. However, the beneficial aspects are widely considered. The CE creates a link between economic growth and limited resources by cuts waste from the production system. Therefore, CE is associated with increased prosperity, the...Read more
Keywords: 
Green Economy, Management, Sustainable Development.
Paper ID: 
cest2021_00791

Using multiregional environmentally extended input-output assessment to quantify the carbon footprint of peach production

BAÑALES B., (Corresponding) SAN MIGUEL G., NÚÑEZ P., DIEZMA B., ÁLVAREZ S., CORREA E.
Topic: 
Life cycle analysis (lca)
The main objective of this investigation is to analyse the validity of multiregional input-output methodology to evaluate the environmental performance of peach production using a life cycle approach. The analysis is based on a detailed sectorial economic foreground inventory applicable to the...Read more
Keywords: 
MRIO-EE, LCA, stone fruit, agriculture sector, value chain, cost inventory.
Paper ID: 
cest2021_00794

A case study on the application of Product Social Impact Assessment to the agri-food sector: ready-to-eat beetroot.

NÚÑEZ P., BAÑALES B., (Corresponding) SAN MIGUEL G., DIEZMA B., CORREA E.
Topic: 
Life cycle analysis (lca)
The main objective of this study is to apply the Product Social Impact Assessment (PSIA) handbook to a case study. The method used to quantify the social impacts is to identify the stakeholders and the social topic, indicators, and then to apply the impact analysis method. Social studies identify...Read more
Keywords: 
PSIA, Social LCA, employment, local community, sugar beet, food.
Paper ID: 
cest2021_00795

Applying Product Social Impact Assessment (PSIA) to services: the case study of a higher education and research institution

(Corresponding) SAN MIGUEL G., IBARRA-GRANDE A., MEROLA-MORESCHI D.
Topic: 
Life cycle analysis (lca)
Applying the Product Social Impact Assessment (PSIA) methodology to evaluate the social performance of a service such as that provided by a higher education and research institution is not straightforward. This is mainly due to the lack of materiality of the system, which makes it unfeasible to...Read more
Keywords: 
PSIA, Social LCA, university.
Paper ID: 
cest2021_00796

Quantifying the social benefits of the fair-trade designation of coffee using Social Hotspot Database

(Corresponding) SAN MIGUEL G., MELGAR-GARCIA M., DIEZMA B., CORREA E.
Topic: 
Life cycle analysis (lca)
Quantifying sustainability is a difficult but necessary task to improve our environmental, economic, and social surroundings. This paper describes an investigation into the use of the Social Hotspot Database (SHDB) to determine the true value of fair-trade certification. The analysis has been...Read more
Keywords: 
PSIA, Social LCA, SHDB, Colombia, coffee
Paper ID: 
cest2021_00797

Environmental life cycle assessment of nectarine as produced in Southeast Spain

NÚÑEZ P., (Corresponding) SAN MIGUEL G., BAÑALES B., DIEZMA B., CORREA E.
Topic: 
Life cycle analysis (lca)
The aim of this work is to evaluate the environmental performance of fruit production using Life Cycle Assessment considering the case study of nectarines produced in the Murcia Region (Southeast Spain). The investigation was carried out according to ISO 14040/14044 using a cradle to grave...Read more
Keywords: 
LCA, carbon footprint, climate change, stone fruit, supply chain.
Paper ID: 
cest2021_00798

Aqueous wastewater treatment with aluminum oxide, silica, and alginite

Bankole A., (Corresponding) Thiemann T.
Topic: 
Wastewater treatment
The adsorption of different types of dyes and stains over inorganic adsorbent materials such as silica, and aluminum oxide (basic and acidic) as well as over a mineral with an organic component, alginite, has been studied, with the idea of treatment of remnant dye solutions and solution wastes from...Read more
Keywords: 
Adsorption, Adsorbent, Alginite, Dyes, Decolorization
Paper ID: 
cest2021_00799

ENERGY TRANSITION IN WEST MACEDONIA. WHAT IS THE PUBLIC ATTITUDE OF THE LOCAL SOCIETY?

Boulogiorgou D., Kondili E., Triantafyllou A., (Corresponding) Kaldellis J.
Topic: 
Climate change mitigation and adaptation
In view of the EU decarbonization policy implementation, the Greek government has recently decided the permanent retirement of lignite based thermal power stations (TPS) of West Macedonia, being in operation since the 70’s. For the last fifty years, the Public Power Corporation has undertaken the...Read more
Keywords: 
Lignite, Natural Gas, Job Creation, Air pollution, Energy supply security.
Paper ID: 
cest2021_00800

Utilization of paraffin wax as phase change material for solar thermal energy storage

(Corresponding) Shalaby S., Kabeel A., Fleafl A.
Topic: 
Energy technologies and sustainability
In this work, a thermal energy storage system based paraffin wax as phase change material (PCM) was designed, constructed and tested when it was integrated with a solar water heater (SWH). For the purpose of comparison, the SWH was also tested when water was used as a storage medium. The system was...Read more
Keywords: 
solar water heater, PCM, paraffin wax, energy storage
Paper ID: 
cest2021_00801