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CEST Proceedings are published under the ISSN 2944-9820.

Identification and Assessment of Food Waste Prevention Practices Throughout The Food Supply Chain

Chroni C., Synani K., (Corresponding) Abeliotis K., Homatidis D., Gaitanarou Z., Korizi K., Lasaridi K.
Topic: 
Food waste
Food waste generation is an issue that poses grave environmental, social and economic repercussions for the entire European Union (EU). According to the findings of the UNEP Food Waste Index Report (2020), approximately 931 million tonnes of food waste were generated in 2019. To tackle this issue,...Read more
Keywords: 
food waste; prevention; best practices
Conference: 
CEST2021
Paper ID: 
cest2021_00838